When James picked me up from the light rail this afternoon, I was completely famished! My mom just told me about a new restaurant in Tempe that is organic and local. I knew this would solve our problems for a quick and healthy lunch. We picked up Sophia and quickly headed to Herb'n Flavors for some delicious food. When we sat down, I asked our waitress what was organic on the menu and she kindly replied, "If its not organic and local, its not on our menu". I clarified this even further because it seemed too good to be true. "Okay so your beef is grass fed and your chicken is free range?" "Yep" This is amazing! How can it be that there is a restaurant that offers ALL organic and local? This is the first restaurant that I know of. There are several restaurants that offer a few organic options, but this place has it all. And the prices are very reasonable! If they are able to offer an entirely organic menu with reasonable prices and still make profit, then why are more restaurants not doing the same? I am trying to gradually stop eating at conventional restaurants all together because I am sick and tired of having to look at their disgusting kids menu full of junk food items and nothing but refined pastas and breads. I want to eat real food. ALWAYS. Not just at home. I believe that we deserve to eat fresh, real ingredients, the way that food was meant to be made. Is that too much to ask? Check out their food here
|Hummus and dip platter included a vegan spinach dip that was seriously amazing!|
|My veggie and rice and bean pita. Delish!|
|James' turkey pita. Yep even their deli meats are organic!|
|I will be a frequent customer of this place! I want them to stay open forever!|
This brings me to my next point. As you all know, I am CRAZY when it comes to food! I really am. I admit it. I think that in order to evoke change, it requires being radical and a little crazy. There is a food epidemic in our country. We are the only country that allows meat to come from factories rather than farms. People are very uninformed about what is in their food and I want to change that!!! I have a huge desire right now to start a website/blog devoted to unprocessed, organic eating on a budget. I want to evoke change in everyone around me and teach people that eating unprocessed foods doesn't have to be a daunting and expensive task. I want to get the message out there to my readers of the severity of conventional food items from a conventional grocery store. I haven't bought meat at a conventional grocery store in three years! All of my meat comes from farmers markets and I will explain why. I am way too busy with school right now to put this website into action. My goal is to start building it slowly and have it up and running in March. My question to all of you is what do you want to learn from the website? What are your areas of interest? Organic meat, factory farming, hormones, pesticides, wild salmon, refined oils, etc. I want to hear your thoughts on this endeavor!