When my husband James and I first started dating, he always used to talk about this restaurant called "My Florist" and how much he wanted to take me there. We never got around to going, but when I was trying to plan something special for his birthday this year, I thought this would be just the place. The restaurant is located in a building that used to be a flower shop and I guess the owners decide to keep the name. The atmosphere is very... cultural, urban, swank, chic... just our style! We enjoyed an early dinner so that we could take advantage of their great happy hour. Our dinner was delicious! James got a salmon with citrus segments and I got the seared ahi with wasabi mashed potatoes. After dinner, we went to see "Dinner For Schmucks" which proved to not be as funny as we had hoped. We decided to end the night with an over-indulgent dose of "Fro Yo" :)
They even have a pianist every evening!
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